Denver Dietetic Association - DDA Meetings and Events

Monthly Meetings and other DDA Events

Earn Continuing Professional Education credits and network with other DDA members at our monthly meetings!

Monthly DDA meetings are two hours long and begin at 6:00 p.m. Hors d’oeuvres and beverages are included. Each meeting counts for 1.5 Continuing Professional Education (CPE) credit.

Attendance is free for DDA members, $25 for non-members, $10 for students with ID. To become a member, click here.

Have an idea for an upcoming meeting topic or speaker? We'd love to hear it! Share your ideas through the Contact Us form.

Upcoming DDA Events

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Past Events

02 Jun 2018	Summer Kick-off Walk with Walk2connect
01 May 2018	Spring Networking Event
26 Apr 2018	The Art of Functional Nutrition
14 Mar 2018	DDA & CSPEN Present: Understanding NASH and NAFLD and the Nutritional Implications
09 Mar 2018	DDA's Spring Wine and Cheese Fundraising Event
28 Feb 2018	DDA Happy Hour
22 Feb 2018	Enriching Nutrition Care with Technology: The Role of an RD/RDN in Emerging Healthcare Delivery Models
18 Jan 2018	If you eat, you are involved in agriculture: How we raise your food
06 Dec 2017	DDA Holiday Happy Hour
30 Nov 2017	DDA's DICAS Event
09 Nov 2017	November Meeting - RDNs: Get Up to Speed on Medical Cannabis or Get Left Behind
17 Oct 2017	October Meeting - CAND and Public Policy Update
13 Sep 2017	September Meeting: Update on the Microbiome
16 May 2017	MEMBER MEETING: Improve Your Healthy Eating Routine: A Hands-On Format for Ideas and Discussion
28 Mar 2017	Board Member Recruitment Happy Hour
21 Mar 2017	MEMBER MEETING: Sports Nutrition for Division I College Athletes
15 Feb 2017	MEMBER MEETING: Nutritional Concerns in Pancreatic Insufficiency
25 Jan 2017	MEMBER MEETING: Living well today and tomorrow: A Financial Workshop
08 Dec 2016	DDA Mid-Year Social Event
16 Nov 2016	DICAS Workshop and Social
09 Nov 2016	MEMBER MEETING: Nutritional concerns in children with an Autism Spectrum Disorder
25 Oct 2016	MEMBER MEETING: Public Policy Update
21 Sep 2016	An Update on Food Resources in the Denver Community
12 May 2016	Ethics
10 Mar 2016	Nutrition Education - A 4-Step Process
18 Feb 2016	Sustainability in the Food System - Wishful Thinking?
13 Jan 2016	Food Deserts and Challenges Feeding a Low Income Population
08 Dec 2015	Dietetic Internship Panel Discussion/Fall Mentorship Social
03 Nov 2015	Nutrition-Focused Physical Findings
13 Oct 2015	Colorado Dietetic Association BoD 2015-2016 Delegate, President and Public Policy Updates
23 Sep 2015	Babies and Bugs: Formation of the Infant Microbiome
19 May 2015	Clinical Update on Diabetes and Oncology
14 Apr 2015	Mentorship Event
18 Mar 2015	An update on Fat Research: Saturated Fats - Are they Unhealthy or Not?
17 Feb 2015	Eating - What's the Big Deal?
22 Jan 2015	FODMAPs: A Review of the Current Literature
18 Nov 2014	Rethink School Nutrition
14 Oct 2014	Colorado Academy of Nutrition and Dietetics Public Policy and House of Delegates Update
24 Sep 2014	2014-2015 Kick-off Meeting
10 Jun 2014	Mentor/Mentee Picnic and Social
20 May 2014	Creating Buzz - Engagement Through Social Media
23 Apr 2014	Diagnosing Malnutrition - The Good, The Bad, and The Ugly
13 Mar 2014	Translating Literature into Practice: Beyond the Guidelines
13 Mar 2014	Mentorship Program Social
19 Feb 2014	Food Allergies
22 Jan 2014	Understanding Nutrition and Physical Activity Behaviors in Early Childhood
14 Nov 2013	Food Production Co-Existence: A Courteous Discourse
16 Oct 2013	Public Policy Update
25 Sep 2013	Motivational Interviewing, Counseling and Behavior Change
07 May 2013	Mobilizing the Practice of Dietetics: Working Together to Promote Optimal Health
28 Mar 2013	An Inside Look at the World of Sports Nutrition
13 Feb 2013	Working with Mexican Immigrants: Lessons Learned from Clients
22 Jan 2013	Consumer Education: An Inside Look at King Soopers' NuVal System
13 Nov 2012	Functional Food - Enemy or Remedy?
25 Oct 2012	Colorado Dietetic Association BoD 2012-2013 Delegate, President, and Public Policy Updates
19 Sep 2012	Creativity, Connections, Confidence and Communications - Strategies for Success in Nutrition and Dietetics